Sweet Like Honey
At Cedarbrook Lodge, we harvest honey from our apiary every September – which is National Honey Month! To celebrate, Copperleaf Restaurant & Bar has added some special honey-themed items to our menu. Stop by and try our featured dish, the Fennel-Pollen Honey Roasted Duck Breast with plum risotto, fennel confit, and wild plum gastrique. Then, enjoy one of our honey-themed cocktails, like the Lady Washington, which is made up of brandy, elderflower liqueur, fresh grapefruit juice, honey, and sparkling wine. Check out our Honey Month Menu for all of our honey-themed specials.
Click the button below to learn more about how we're celebrating Honey Month at Cedarbrook Lodge.
COPPERLEAF GIN SEMINAR
October 16 | 3:00 pm | $45 per person
Join us at Copperleaf for a gin class on Saturday, October 16. Duncan Chase and Michelle Rowlett will serve gin from the PNW and beyond, as well as appetizing bites from the Copperleaf Kitchen. So bring a friend and enjoy tasting and talking about the iconic spirit that almost destroyed England.
$45 per person + tax and gratuity. Email adale@cedarbrooklodge.com to reserve your spot. Please request dinner reservations in advance due to limited capacity.
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