LUKE Wines Dinner
November 13th | 6:30 PM | $95 per person (+tax)Raise a glass to community, culture, and connection this Indigenous Peoples Awareness Month. On Thursday, November 13th, join us at Copperleaf Restaurant for an inspired four-course dinner, each course thoughtfully paired with LUKE Wines’ celebrated vintages.We invite you to a dinner that honors the beauty of shared experiences and the flavors that define our region.
Copperleaf Thanksgiving Buffet
November 27th | $125 per person | $40 for kidsThis Thanksgiving, gather around the table for a holiday feast that blends timeless tradition with culinary flair. Copperleaf Restaurant invites you to savor an elevated dining experience filled with festive flavors, seasonal sips, and memorable moments.
- Delight in our live-action stations, including:
- Freshly Shucked Oysters, prepared by our on-site expert
- Carved Prime Rib & Turkey Breast, sliced to perfection.
Alongside the action, enjoy a lavish buffet featuring classic Thanksgiving favorites, fall-inspired cocktails, and a thoughtfully curated wine list.
Seating times: 1:30 PM & 4 PM
Book your table below and let us take care of the cooking while you enjoy the company of family and friends in an elegant, relaxed atmosphere.
AMENITIES TO INSPIRE
From dining and spa, to relaxation and recreation.
SPECIAL OFFERS
Enhance your stay and save with direct-booking offers.
ELEVATE YOUR MEETING
Start planning your next gathering with our expert team.
CULINARY PARTNERS
A focus on locally curated and crafted ingredients
DINING DELIGHTS
Specials and events await at Copperleaf