Copperleaf Spirits Classes
Select Dates | 3-5 PMCopperleaf Spirits Classes are an opportunity to explore the exciting, rich culture and history behind whiskies and other spirits from around the world. Each class features multiple half ounce pours of specially selected spirits, intended to expand your scope and help you find new favorites.
Copperleaf & Schilling Cider Dinner
October 18 | $95 + taxes/feesCelebrate National Cider Month and join very special guest Colin Schilling, Co-Founder and CEO of Schilling Hard Cider, Copperleaf Lead Bartender Duncan Chase, and the rest of the Copperleaf Bar & Restaurant team for a specially paired 4 course tasting menu featuring a range of Schilling ciders accompanying a uniquely PNW and seasonally focused tasting menu from Copperleaf Executive Chef David Mitchell!
Image courtesy Schilling Cider
AMENITIES TO INSPIRE
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CULINARY PARTNERS
A focus on locally curated and crafted ingredients
DINING DELIGHTS
Specials and events await at Copperleaf