This is the essence of fresh Northwest farm-to-table dining. The seasonal cuisine at Copperleaf Restaurant is driven by sustainability, and superior quality, locally grown ingredients (many derived from our onsite garden) make their presence known across a variety of dishes.

You can pair your meal with a regional wine if you choose and settle in for lunch or dinner in an intimate, and quite stunning atmosphere. As you await your meal, enjoy the ambience created by hand-blown glass sculptures, the large stone fireplace, and spectacular outside views. Or, dine al fresco, warmed by a wood-burning fireplace, surrounded by pristine nature unexpected near SeaTac Airport.

Call 206.214.4282 or visit OpenTable for reservations.