Choose one soup, one salad and two sandwich varieties. Buffet includes freshly brewed coffee, iced tea and an assortment of hot teas.
Potato and Leek, French Onion, Minestrone, Sugar Pie Pumpkin Creme,
Roasted Tomato-Basil, Palouse Lentil, White Bean & Bacon
Crisp Romaine Hearts, White Anchovy Dressing, Herb Crouton, Grated Reggiano
Butter Lettuce Nicoise
Marinated Olives, Haricot Verts, Tomato Raisins, Dill Creme Fraiche, Black Pepper Vinaigrette
Fresh Market Greens
Garden Radish, English Cucumbers, Fennel Bulb, Candied Pecans, Homemade Ranch
Organic Baby Spinach
Applewood Smoked Bacon, Hard Boiled Hen Eggs, Bleu Cheese Dressing
“Bronze” Turkey Breast Sandwich or Wrap
Sweet Onions, Butter Lettuce, Tomatoes, Provolone Cheese, Roasted Garlic Mayonnaise
Classic “BLT” Sandwich or Wrap
Applewood Smoked Bacon, Bibb Lettuce, Fresh Tomatoes, “Dijonaise”
“Caprese” Sandwich or Wrap
Fresh Mozzarella, Tomato Jam, Fresh Basil, Wild Arugula
Smoked Berkshire Pork Sandwich
Grilled Onions, Sharp White Cheddar, Pickled Cucumber, Dijon Mustard
Chicken Salad Wrap
Celery Hearts, Raisins, Fuji Apples, Toasted Walnuts, Romaine Lettuce, Honey-Mustard
Artisan Breads and Rolls
Farmstead Butter, Spiced Honey
Spiced Nuts, Farmstead Cheeses, Fresh Fruit
Bakery Fresh Brownies, Cookies
Gluten free options are available on request.
For pricing, contact a Cedarbrook Lodge sales associate at 206-214-4145.
Menu items are subject to change and ingredients vary seasonally.