4th Annual Heirloom Tomato Festival
Saturday, September 6
Back by popular demand at its ‘home’ on Cedarbrook Lodge’s Evergreen Lawn will be this tomato lover’s delight…the 4th Annual Heirloom Tomato Festival. Featuring celebrated local and regional vendors – including restaurants, wineries and breweries. Entertainment too.
Tickets may be purchased on Brown Paper Tickets. Admission is $25 prepaid and $30 day of event.
This year’s seeds/seedlings were planted the weekend of April 12 and 13 and are maturing nicely! You’ll be able to taste the fruits of those efforts in September!
The Happy Hour . . .
Be enthusiastic. Be obsessed. Be authentically Northwest. And be all of them during Copperleaf Restaurant & Bar’s happy hour. The Happy Hour happens every Monday through Friday from 3 – 5:30 PM.
Enjoy hand-crafted, yet approachable and uniquely seasonal small plates, local artisanal brews and regional varietals from the vine. Chef Mark Bodinet’s whimsical and downright playful food selections include Yukon Gold “Tater Tots”, Crispy Polenta Fries, Alaskan True Cod “Fish & Chips” and Black Plum Glazed Pork Riblettes.
Happy Hour just doesn’t get much happier than at Copperleaf Restaurant & Bar!